How to prepare a perfect homemade ice cream? Jamie Oliver has the answer to your desires. His recipe for homemade ice cream and vanilla is the right combination of simplicity, playfulness and excellent results.
Jamie Oliver is known for her ability to transform the simplest dish into a real experience. This is the case of this recipe for homemade ice cream and vanilla homemade.
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The base is quite simple, juicy strawberries, sweet cream, milk and sugar. But in the combination imagined by Jamie, these elements turn into an exceptional ice cream.
Strawberry and vanilla ice cream
ingredients
- 600 g of fresh strawberries
- 100 g of icing sugar
- 600 ml of sweet cream
- 1 teaspoon of pasta or vanilla extract
- 1 can (about 400 ml) of condensed milk
- 50 g of crumbled meringues
Instructions
- Preparation of strawberry syrup: Wash, clean and cut the strawberries in half. Heat the icing sugar in a pan until lightly caramelize it. Add the strawberries and two tablespoons of water and let it simmer for about 15 minutes, until the strawberries are softened and a siroppose compound has been formed.
- Preparation of the ice cream base: In a large bowl, whisk the cream with the pasta or vanilla extract to form soft peaks. Gently add the condensed milk by mixing until a smooth cream is obtained. Add the crumbled meringues and mix them gently to the mixture.
- Gelato preparation: Pour the prepared cream into a container suitable for freezing. Pour the cooled strawberry syrup on the surface and mix gently with a spoon to create a marbled effect. Cover the container and put it in the freezer for at least 4 hours, until the ice cream has completely solidified.
- Remove the ice cream from the freezer about 30 minutes before serving, so that it softens a little and is easier to take. Serve in cups or cones and garnish with fresh strawberries and other crumbled meringues, if desired.
Filter the mixture through a strainer to remove any solids and let the syrup cool completely.
Jamie’s recipe doesn’t just concern ice cream. AND Invitation to summer funthat you can share or taste in the tranquility of your garden. In it you will find a balance between wealth and lightness, which is rare in homemade desserts.
